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Welcome to Seasons 52 AZ

Seasons 52 AZ, nestled in Phoenix, embraces a vibrant philosophy of seasonal dining. This New American restaurant delights guests with a menu rich in fresh, locally sourced ingredients, emphasizing health without sacrificing flavor. Known for its warm, trendy atmosphere, it caters to diverse palates, offering a myriad of vegan and vegetarian options alongside seafood and delectable steaks. Guests rave about dishes like wood-grilled sea scallops and the indulgent raspberry cannoli, all while enjoying a classy yet casual dining experience. With attentive service and a commitment to quality, Seasons 52 AZ is ideal for gatherings, date nights, or simply unwinding over a glass of wine.

Seasons 52 AZ: Reviews & Ratings

Michelle S.
Michelle S.

The restaurant it's is warm and cozy and also trendy. The service was phenomenal!! We ordered the filet which was cooked perfectly and cut and chewed like butter...delicious!!!

Manny A.
Manny A.

Amazing staff! The friendliness and attentiveness of the staff was evident throughout the night. Great food, great prices.

Sasha P.
Sasha P.

Always delicious and healthy food. Most plates are 600 calories or less, which is great for those trying to eat clean. Service was great, our server Tristen was attentive and friendly. Highly recommend the oatmeal cookie cream dessert -- an unexpected favorite!

Jorey C.
Jorey C.

Went on a 7pm on a Saturday and it was quite busy as expected... 45 minutes wait so we sat at the bar! It was actually comfy. Mood lighting in the restaurant, nice place. Service was efficient. I got a cucumber lime mocktail drink and quite enjoyed it. Boyfriend got his typical Pinot noir and liked it also per usual. I got the scallops with the risotto and broccolini. I like how these entrees are healthier options yet are still packed with flavor. The scallops were tender and juicy and had a slight crisp caramelization to them, love. There was a good amount of scallops, I approve. The risotto was cheesy and ooey gooey, just how I like it. Would not have been mad if there was more of that. The broccolini was in a standard lemon sauce I could make myself at home but it was tasty nonetheless. My boyfriend got the 8oz filet mignon and lobster tail (only $4 more than the 6oz, might as well) and was very happy with his dish. He loved the lobster and I tried it and yum I agree. We finished our meals and didn't feel gross after. Great last minute date night :9

Noel A.
Noel A.

lunch at Seasons 52 was probably one of the best experiences I've had in a while. As a GF person in a predominantly gluten world, it is fantastic to be able to eat safely. But not only eat an entree safely but also to be able to eat dessert! Today's meal was steak tacos on a lettuce cup with salad. And then raspberry cannoli (cookie on side so my companion could eat it). The raspberry cannoli was tasty but the item I ate that will bring me back was a little treat from our waiter Anthony. This was the GF key lime pie. This little treat was absolutely delicious. The marshmallow fluff tasted like if a marshmallow and meringue had a baby. Just a light and fluffy cloud. Now the lime curd. Oh, the punch to the mouth of lime is by far some of the best I've eaten.

Meily A.
Meily A.

I have seen this restaurant many times and was never curious to come but I was missing out. I was pleasantly surprised after I came here for a work event. I tried the filet mignon and it was pretty tasty - my main complaint was that I was not able to pick how I wanted it cooked since we were a large group. I was told by our waitress that all steaks would be cooked to medium but it came well done with no pink whatsoever. I saw their chicken and pork tenderloin served to other guest in my table and it looked delicious. Caesar salad was good. I tried the grilled artichokes and they were cooked perfectly. Our table ordered some flatbreads and even though I didn't try them they looked good. The dessert also looked great but I didn't try either. I would come back if I could ensure my steak was cooked properly. Service was good.

Krissy L.
Krissy L.

Everything was amazing! We had a private room for our party. Which consisted of our own waiter, champagne and special ambiance! The food was delicious and the service superb! I would definitely go back on any special occasion!

Christine M.
Christine M.

THANK YOU to whomever does your social media marketing! We were in town for a parent weekend visit and had their ad show up in the "gram". The flatbread looked amazing so we thought we'd give it a try! The restaurant is reminiscent classic traditional Italian upscale restaurants with beautiful booths, a stellar view of the kitchen and perfect ambiance. I LOVE that they change their menu seasonally (currently in the Autumn season) We started with the Brussels sprouts and Roasted Cauliflower and aged white Cheddar soup. So lovely We of course went on to flatbread and my husband ordered the trout. The pies de resistance was their dessert cups. We tried 4. We also had THE BEST staff attending us. Beautiful spirit and very attentive. Will definitely return!

Sue S.
Sue S.

I do love it here! The food and the servers are always on point! I haven't mentioned it before hoping it would change.... But the 1 star deduction is for the " miserable" hostess. She has been there the last few times I've been. No greeting.... Just " how many"? Then when she brings you to the table she drops off the menus and walks away. That's it. Nothing. Zero personality. It's too bad.... Because everything here is spot on. Lana A was our server this time... she's awesome!! I'll return.... But when I see Miss Personality at the front desk... I will certainly know what to expect.

Location

  • Seasons 52 AZ
    2502 E Camelback Rd Suite 140, Phoenix, AZ 85016 Hotline: (602) 840-5252

Welcome to the vibrant culinary world of Seasons 52 AZ, where New American cuisine meets a passion for fresh ingredients and healthy dining. Nestled in the heart of Phoenix at 2502 E Camelback Rd Suite 140, this sophisticated wine bar and seafood haven is a destination for food lovers seeking both flavor and a welcoming atmosphere.

This charming eatery is known for its commitment to seasonal fare, offering a menu that showcases dishes made from ingredients at their peak quality. With something for everyone, guests can indulge in a range of well-crafted options, including a delightful assortment of vegan and vegetarian choices. The ambiance is warm and trendy, perfect for gathering with friends or enjoying a cozy date night, complete with happy hour specials on select nights.

  • Handhelds: Dive into unique options like the Knife & Fork Grilled Vegetable Sandwich or the Crispy Braised Short Rib Sandwich, crafted to deliver rich flavors and satisfying textures.
  • Flatbreads: Try the Artichoke & Laura Chenel Goat Cheese or the Braised Short Rib & Aged Cheddar, each perfectly crisp and loaded with inventive toppings that are sure to please.
  • Accompaniments: Elevate your meal with additional sides like Caramelized Sea Scallops or Truffle Mac 'N' Cheese En Brodo, both designed to enhance your dining experience.

What truly sets Seasons 52 AZ apart is its dedication to healthy dining without sacrificing taste. Many dishes are under 600 calories, catering to those with a health-conscious mindset. Diners rave about the ability to enjoy flavorful meals while maintaining a balanced diet. The atmosphere buzzes with moderate noise, ensuring that it's lively but comfortable, providing an enjoyable dining experience.

Guests are greeted by attentive and friendly staff who genuinely enhance the dining experience, creating a warm and inviting environment. Customer testimonials highlight the skillful preparation of dishes like the filet mignon and the delightful surprise of the oatmeal cookie cream dessert—a must-try!

Whether you’re in for a quick lunch, leisurely dinner, or a festive evening out, Seasons 52 AZ offers it all. With availability for reservations, delivery, and takeout, alongside robust options to accommodate dietary restrictions, this establishment prioritizes both convenience and excellence. Don't miss your chance to indulge in a world where seasonal flavors shine and every bite tells a story. For reservations or inquiries, call (602) 840-5252.